Order frikandel in Eindhoven

Eindhoven, often called the "City of Light", is an important center for technology and design, partly thanks to the presence of Philips. The city is also known for the Technical University and the annual Dutch Design Week. The frikandel, a traditional snack from Dutch cuisine, is loved for its deep-fried texture and is usually served with sauces such as ketchup or curry. With a history dating back to the Middle Ages, this snack has developed into an indispensable part of Dutch snack bar culture, and has also gained popularity in Belgium and Germany. In Germany, a regional variant of the frikandel is known as the 'curry sausage', which is served with curry spices. This shows the adaptability and international appeal of the snack.